Quick Eats: Breakfast at Antonio’s, Tagaytay

Surprising that I have never eaten here. I actually think it is overrated that’s why I have never step foot here. So how do I feel now that I have eaten here?

Pork sausage

We ordered breakfast fares since it was our first meal of the day, even though it was already 12 noon when we arrived. Our table had a mix of beef tapa, corned beef, pork sausages and something else. But it was obviously breakfast.


The food was actually quite good to be honest. But the price, though understandable, was expensive for my taste, especially when the food on my plate is composed 1/3 egg, and 1/3 rice. Am I asking too much? The thing is, I generally think breakfast food is easy to make so pricing it quite expensively is beyond me. But hey, the food was good, and that was it. Shall I go back? Sure, but I won’t be demanding for it J

Corned beef

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